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What better way to relax after a round of golf than at Greens Restaurant or in the Spikes Bar...
For breakfast you can choose from a full English breakfast using local produce, to eggs benedict or poached haddock. Breakfast is served daily from 7.30am till 11am Freshly baked pastries and cakes are served from the bar throughout the day, as well as a selection of freshly ground coffees. |
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The lunch menu offers something for everyone, whether you need refuelling for another 18 holes, or just a light lunch to round off a mornings golf; choose from sandwiches such as our famous three tiered club, to a simple and tasty tuna mayo. Lunch is available between 11am and 3pm |
Dinner is a freshly made, locally sourced affair, including hearty favourites such as steak and ale pie, as well as lighter dishes such as a goats cheese, spinach and sun blushed tomato tart. For those looking to indulge, we serve a selection of homemade puddings from fresh strawberries with sticky meringue, to velvety smooth hot chocolate pudding. |
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Evening meals are served between 6.30pm and 9pm - 7 days a week
The restaurant also has an ever changing specials board, created to make the most of seasonal produce throughout the year.
Feel free to call us on 01424 871707, or why not come in and see one of our friendly members of staff in the clubhouse for more information regarding any of our menus or any special dietary requirements
We here at Greens now offer a fabulous Sunday offer for a Carve at table roast, simply order your chosen joint and let us know how many guests to cater for, and we can give you a home away from home service, without the preparation or the washing up!
All of the joints used in our carve at table roasts are from Park Farm in nearby Hawkhurst, approximately 12 miles away.
Booking is essential to guarantee your ideal Sunday roast.